Lemon Rosemary Tilapia
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Lemon Rosemary Tilapia

For High Blood Sugar
Low Carb
124 kcal
2 gfat
1 gcarbs
25 gprotein

Nutrition Notes

Low Carb *

Recipe is low in carbs, suitable for a low-carb diet. Tilapia and lemon are both carb-conscious choi... 

For Blood Sugar High *

Suitable for high blood sugar. High in protein, healthy fats, low carbs. Lemon & rosemary add flavor... 

* Gluten is an early-stage product and can make mistakes. Verify its outputs.

Ingredients

  • 4 medium tilapia fillets (froz. is fine)
  • 4 sprigs fresh rosemary (about 3-inch each)
  • 1 -2 lemon
  • salt & pepper

Preparation

  1. 1

    Step 1

    Preheat oven to 350.
  2. 2

    Step 2

    Spray a foil-covered baking pan with pan spray and add filets.
  3. 3

    Step 3

    Season filets with salt and pepper as desired.
  4. 4

    Step 4

    Place a sprig of rosemary lengthwise on each filet.
  5. 5

    Step 5

    slice lemon(s) and lay slices over rosemary.
  6. 6

    Step 6

    Cover with foil and crimp snugly around pan.
  7. 7

    Step 7

    Bake for 15-20 minute for frozen, thawed fish will take a shorter time.
  8. Bon appetit!

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