Sweet Potato Lentil Stew
lunchmain dishdinner

Sweet Potato Lentil Stew

For Gastroesophageal Reflux Disease Gerd
Alkaline
290 kcal
1 gfat
58 gcarbs
15 gprotein

Nutrition Notes

For Esophageal Reflux Gerd *

The recipe may be suitable. Sweet potatoes are GERD-friendly. However, garlic, onions, and cayenne p... 

Alkaline *

Appropriate for an alkaline diet; rich in plant-based, alkaline-forming ingredients—sweet potatoes, ... 

* Gluten is an early-stage product and can make mistakes. Verify its outputs.

Ingredients

  • 1-1/4 pounds sweet potatoes (about 2 medium), peeled and cut into 1-inch pieces
  • 1-1/2 cups dried lentils, rinsed
  • 3 medium carrots, cut into 1-inch pieces
  • 1 medium onion, chopped
  • 4 garlic cloves, minced
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon cayenne pepper
  • 1 carton (32 ounces) vegetable broth
  • 1/4 cup minced fresh cilantro

Preparation

  1. 1

    Step 1

    In a 3-qt. slow cooker, combine the first 9 ingredients. Cook, covered, on low for 5-6 hours or until the vegetables and lentils are tender. Stir in cilantro.
  2. Bon appetit!

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