Seared Ahi Tuna Steaks
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Seared Ahi Tuna Steaks

For High Blood Sugar
Low Carb
301 kcal
18 gfat
1 gcarbs
33 gprotein

Nutrition Notes

For Blood Sugar High *

The recipe is high in protein and low in carbohydrates, suitable for managing blood sugar.

Low Carb *

The recipe is appropriate for a low-carb diet as it primarily includes protein and contains no high-... 

* Gluten is an early-stage product and can make mistakes. Verify its outputs.

Ingredients

  • 2 (5 ounce) ahi tuna steaks
  • 1 teaspoon kosher salt
  • 1/4 teaspoon cayenne pepper
  • 1/2 tablespoon butter
  • 2 tablespoons olive oil
  • 1 teaspoon whole peppercorns

Preparation

  1. 1

    Step 1

    Pat tuna steaks dry and season on both sides with salt and cayenne pepper.
  2. 2

    Step 2

    Melt butter in a skillet over medium-high heat.
  3. 3

    Step 3

    Add olive oil and pepper corns; cook until peppercorns soften and pop, about 5 minutes.
  4. 4

    Step 4

    Gently place seasoned tuna in the skillet and cook to desired doneness, anywhere from 30 seconds to 1 1/2 minutes per side.
  5. 5

    Step 5

    Slice tuna into 1/4-inch thick slices to serve.
  6. 6

    Step 6

    Enjoy!
  7. Bon appetit!

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