4-Ingredient Keto Peanut Butter Cookies

Nutrition Notes

Ingredients

• 1 cup peanut butter
• 1/2 cup low-calorie natural sweetener (such as Swerve®)
• 1 egg
• 1 teaspoon sugar-free vanilla extract

Preparation

1. 1

   Step 1

   Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. 2

   Step 2

   Combine peanut butter, sweetener, egg, and vanilla extract in a bowl; mix well until a dough is formed.
3. 3

   Step 3

   Roll dough into 12 (1-inch) balls. Place on the prepared baking sheet and press down twice with a fork in a criss-cross pattern.
4. 4

   Step 4

   Bake in the preheated oven until edges are golden, 12 to 15 minutes. Cool for 1 minute before transferring to a wire rack to cool completely.

5. Bon appetit!