Strawberry Caprese Stuffed Avocados with Pistachio Pesto
appetizersidedinnerlunch

Strawberry Caprese Stuffed Avocados with Pistachio Pesto

For Type 2 Diabetes Mellitus
Vegetarian
277 kcal
24 gfat
12 gcarbs
7 gprotein

Nutrition Notes

Vegetarian *

The recipe is suitable for vegetarians. It includes only plant-based and dairy ingredients, which al... 

For Diabetes Mellitus Dm *

This recipe may not be the most suitable for diabetes due to the natural sugars from strawberries an... 

* Gluten is an early-stage product and can make mistakes. Verify its outputs.

Ingredients

  • 2 avocados, cut in half, stone and skin removed
  • 1 cup salad greens
  • 1 cup strawberry, diced
  • 1/2 cup fresh mozzarella, diced
  • 2 tablespoons pistachio pesto (replace the pine nuts with pistachios)
  • 2 tablespoons balsamic reduction

Preparation

  1. 1

    Step 1

    Plate the avocado on the salad greens and top with the mixture of the strawberry, mozzarella and pesto followed by a drizzle of the balsamic reduction.
  2. Bon appetit!

Hungry for more ?

BannerGluten App Preview
Gluten LogotypeGluten app logo

AI recipes for Type 2 Diabetes Mellitus & Vegetarian