Flaxseed Oatmeal with Blueberries
main dishbreakfast

Flaxseed Oatmeal with Blueberries

For Eczema
Omega Rich
310 kcal
15 gfat
39 gcarbs
7 gprotein

Nutrition Notes

Omega Rich *

The recipe is suitable for an omega-rich diet as it includes flaxseed, which is high in omega-3 fatt... 

For Eczema *

This recipe is mostly appropriate as oats and flaxseed can be beneficial for skin health; however, s... 

* Gluten is an early-stage product and can make mistakes. Verify its outputs.

Ingredients

  • 3 cups water
  • 2 cups old-fashioned rolled oats
  • 3 tablespoons ground flaxseed
  • ⅛ teaspoon kosher salt
  • ¼ cup whole milk
  • 1 ½ tablespoons butter
  • 1 cup frozen blueberries
  • 1 tablespoon blueberry preserves
  • ½ teaspoon grated lemon rind
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon raw sugar
  • ¼ cup coarsely chopped pecans, toasted

Preparation

  1. 1

    Step 1

    Bring 3 cups water to a boil. Stir in oats, flaxseed, and salt. Reduce heat to medium-low; cook for 6 minutes or until tender, stirring frequently. Stir in milk and butter. Meanwhile, combine blueberries and next 4 ingredients (through sugar) in a microwave-safe bowl; microwave at HIGH for 1 1/2 minutes, stirring every 30 seconds. Divide oatmeal among 4 bowls. Top with blueberries and pecans.
  2. Bon appetit!

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