Chickpea Salad
sidelunchdinnersaladside dish

Chickpea Salad

238 kcal
15 gfat
20 gcarbs
6 gprotein

Nutrition Notes

Peanut Free *

The Chickpea Salad recipe is peanut-free and fits well with a diet avoiding peanuts.

Mediterranean *

The Chickpea Salad fits well within a Mediterranean diet with its focus on fresh vegetables, legumes... 

Red Meat Free *

The Chickpea Salad recipe is appropriate for a diet that excludes red meat. It primarily features pl... 

Pescatarian *

The Chickpea Salad is appropriate for a pescatarian diet. It contains plant-based protein from chick... 

Flexitarian *

This Chickpea Salad is appropriate for a flexitarian diet. It is plant-based, nutrient-dense, and in... 

Tree Nut Free *

The Chickpea Salad recipe is appropriate for a 'tree_nut_free' diet as it does not contain any tree ... 

For Lower Back Pain *

The Chickpea Salad is an appropriate recipe for someone with lower back pain. It includes anti-infla... 

For Headache *

The Chickpea Salad is nutritionally rich with healthy fats from avocado, hydrating vegetables, and p... 

Vegan *

The Chickpea Salad recipe is appropriate for a vegan diet. All ingredients are plant-based and align... 

For Urinary Tract Infection Uti *

This recipe is suitable for someone with a UTI as it includes anti-inflammatory and hydrating ingred... 

Keto *

The recipe is not appropriate for a keto diet. Chickpeas are high in carbohydrates and do not fit in... 

For Pregnant *

The Chickpea Salad recipe is appropriate for pregnant individuals. It's full of vegetables, protein ... 

Balanced *

The Chickpea Salad recipe is balanced, offering a mix of healthy fats, protein, fiber, and essential... 

For Chest Pain *

This chickpea salad is appropriate for someone with chest pain. It includes heart-healthy ingredient... 

Pork Free *

The Chickpea Salad recipe is appropriate for a pork-free diet, as it does not contain any pork produ... 

For Abdominal Pain *

This chickpea salad is high in fiber and healthy fats, which can be good for digestion. However, the... 

Halal *

The recipe is appropriate for a halal diet as all ingredients comply with halal guidelines. There's ... 

Low Carb *

This salad isn't low-carb due to the chickpeas, which are high in carbohydrates. The rest of the ing... 

For Diabetes Mellitus Dm *

The Chickpea Salad is suitable for someone with diabetes mellitus. It has a balanced mix of fiber-ri... 

For Back Pain *

The Chickpea Salad recipe is generally appropriate for someone with back pain. It includes anti-infl... 

Dairy Free *

The recipe is dairy-free and includes a variety of nutritious vegetables and legumes, making it a su... 

Paleo *

The recipe is not appropriate for a paleo diet as chickpeas are legumes, which are generally exclude... 

Vegetarian *

The Chickpea Salad recipe aligns well with a vegetarian diet. It is nutrient-dense with a good balan... 

Shellfish Free *

The Chickpea Salad recipe is appropriate as it does not contain shellfish and is composed of vegetab... 

For High Blood Pressure Hypertension Htn *

The Chickpea Salad is generally appropriate for individuals with high blood pressure. However, salt ... 

Soy Free *

This recipe is appropriate for a soy-free diet. It includes whole, plant-based ingredients with no s... 

Sesame Free *

The Chickpea Salad recipe is appropriate for a sesame-free diet, as it does not contain any sesame s... 

Kosher *

The recipe is appropriate for a kosher diet as it uses plant-based ingredients and contains no meat ... 

For Hypertension Essential *

The chickpea salad is generally healthy but the salt should be minimized or omitted for hypertension... 

Autoimmune Protocol *

Chickpeas are legumes, which are typically avoided on the autoimmune protocol (AIP). Therefore, this... 

Gluten Free *

The Chickpea Salad appears to be gluten-free, as none of the ingredients listed contain gluten.

* Gluten is an early-stage product and can make mistakes. Verify its outputs.

Ingredients

  • 1 avocado
  • ½ fresh lemon
  • 2 cups grape tomatoes (sliced)
  • 2 cups cucumber (diced)
  • 1 can chickpeas (drained (19 ounces))
  • ¾ cup green bell pepper (diced)
  • ½ cup fresh parsley (chopped )
  • ¼ cup red onion (sliced)
  • ¼ cup olive oil
  • 2 tablespoons red wine vinegar
  • ½ teaspoon cumin
  • salt & pepper

Preparation

  1. 1

    Step 1

    Cut avocado into cubes and place in a bowl. Squeeze the juice from the lemon over the avocado and gently stir to combine.
  2. 2

    Step 2

    Add remaining salad ingredients and gently toss to combine.
  3. 3

    Step 3

    Refrigerate at least one hour before serving.
  4. Bon appetit!

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