Turkey Taco Lettuce Wraps

Nutrition Notes

Ingredients

• 1 3/10 lbs 99% lean ground turkey
• 1 tsp garlic powder
• 1 tsp cumin
• 1 tsp salt
• 1 tsp chili powder
• 1 tsp paprika
• 1/2 tsp oregano
• 1/2 small onion (minced)
• 2 tbsp bell pepper (minced)
• 3/4 cup water
• 4 oz can tomato sauce
• 8 large lettuce leaves from Iceberg lettuce
• optional 1/2 cup shredded reduced fat cheddar (omit for Whole 30)

Preparation

1. 1

   Step 1

   Brown turkey in a large skillet breaking it into smaller pieces as it cooks.
2. 2

   Step 2

   When no longer pink add dry seasoning and mix well.
3. 3

   Step 3

   Add the onion, pepper, water and tomato sauce and cover. Simmer on low for about 20 minutes.
4. 4

   Step 4

   Wash and dry the lettuce.
5. 5

   Step 5

   Divide the meat equally between the 8 leaves and place in the center of each leaf and top with your favorite taco fixings!

6. Bon appetit!