Berry Baked Oatmeal

Nutrition Notes

Ingredients

• 2 cups old fashioned rolled oats
• ¾ cup sliced almonds
• 1 teaspoon ground cinnamon
• ½ teaspoon baking soda
• ½ teaspoon kosher salt
• 1 ¾ cups milk (dairy or dairy-free)
• ¼ cup honey or maple syrup
• 2 large eggs
• 2 tablespoons melted unsalted butter or coconut oil
• 2 teaspoons vanilla extract
• 2 ½ cups frozen mixed berries

Preparation

1. 1

   Step 1

   Grease
2. 2

   Step 2

   Preheat the oven to 375°F (190°C). Grease a 9-inch square baking dish.
3. 3

   Step 3

   Stir
4. 4

   Step 4

   In a large bowl, stir together the oats, ½ cup of almonds, cinnamon, baking soda, and salt.
5. 5

   Step 5

   Whisk
6. 6

   Step 6

   In a separate medium bowl, whisk together the milk, honey, eggs, butter, and vanilla.
7. 7

   Step 7

   Stir
8. 8

   Step 8

   Pour the wet mixture into the dry, add the frozen berries, stir it all together, and then transfer the mixture to the baking dish. If you'd like, top it with a few extra frozen berries. Then sprinkle the remaining ¼ cup of almonds on top.
9. 9

   Step 9

   Bake for 40 to 45 minutes, or until set. Serve immediately plain, or top with a dollop of yogurt or a drizzle of maple syrup.

10. Bon appetit!