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Spinach Turkey Wraps

This recipe is appropriate for a balanced diet as it includes a good mix of protein, vegetables, and dairy. It is also easy to prepare and can be a satisfying meal.

Adapted from Taste of Home, by Taste of Home

20 mintotal
2servings
9ingredients
546kcal a serving
Spinach Turkey Wraps

Ingredients

  • 1/4 cup spreadable chive and onion cream cheese
  • 2 flour tortillas (8 inches)
  • 1/4 teaspoon garlic powder
  • 2 cups loosely packed fresh baby spinach
  • 5 ounces thinly sliced deli turkey
  • 3/4 cup shredded Monterey Jack cheese
  • 3/4 cup julienned sweet red pepper
  • 1/4 cup chopped green onions
  • 2 tablespoons ranch salad dressing

Method

  1. Spread cream cheese over each tortilla. Sprinkle with garlic powder. Layer each with spinach, turkey, cheese, red pepper and onions. Drizzle with dressing. Roll up tightly and serve.

Balanced check: watch for everyone’s restrictions at your table; on their own these recipes have none. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.

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