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Leftover Cranberry Sauce Parfait

This recipe is not traditional Mediterranean, but it can fit into a Mediterranean diet with some modifications. Opt for plain Greek yogurt, adjust honey for sweetness, and choose a whole grain granola. Incorporate nuts or seeds for healthy fats.

Adapted from Well Plated by Erin

3 mintotal
1servings
4ingredients
340kcal a serving
Leftover Cranberry Sauce Parfait

Ingredients

  • 2/3 cup plain or vanilla non-fat Greek yogurt
  • 1 to 2 tablespoons leftover cranberry sauce
  • 1 to 2 tablespoons honey (to taste)
  • Granola (or cereal)

Method

  1. Layer
  2. In a parfait glass or bowl, layer half of the yogurt, a drizzle of honey, a few spoonfuls of cranberry sauce, then sprinkle with granola.
  3. Serve
  4. Repeat with a second layer of yogurt, honey, and granola. Serve and enjoy!

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