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- Apple Cinnamon Cottage Cheese Breakfast Bowl
Apple Cinnamon Cottage Cheese Breakfast Bowl
Cottage cheese topped with chopped apples, walnuts, cinnamon, and maple syrup.
Adapted from Budget Bytes
- Hashimoto's
- Celiac
- Heart health
- Mediterranean
- Balanced
- Gluten-free
- High cholesterol
- Vegetarian
- Gluten-free breakfast
- Gluten-free desserts

Ingredients
- 1/2 apple, chopped ($0.25)
- 1/2 cup 2% cottage cheese ($0.27)
- 1 Tbsp chopped walnuts ($0.08)
- 1 pinch cinnamon ($0.02)
- 1 Tbsp maple syrup ($0.30)
Method
- Add all the ingredients to a bowl or container. Enjoy immediately, or refrigerate in an air-tight container up to four days.
Hashimoto's check: watch for soy and seaweed (they can affect thyroid medication), and gluten if you avoid it. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.
Cooking for more than one diet?
Add everyone you cook for, with their allergies, diets and ages. Gluten checks this recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.
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This recipe also fits: Celiac recipes, Heart health recipes, Mediterranean recipes, Balanced recipes, Gluten-free recipes, High cholesterol recipes, Vegetarian recipes, Gluten-free breakfast recipes, Gluten-free desserts recipes.

