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Greek Yogurt with Berries, Nuts and Honey

Greek yogurt topped with fresh berries, chopped walnuts, and a drizzle of honey.

Adapted from Skinnytaste

5 mintotal
1servings
4ingredients
250kcal a serving
Greek Yogurt with Berries, Nuts and Honey

Ingredients

  • 6 oz nonfat plain Greek yogurt
  • 1 tbsp honey (local preferred)
  • 1/2 cup fresh berries
  • 1 tbsp chopped walnuts

Method

  1. Place yogurt in a dish, top with berries, nuts and honey.
  2. Granola would taste great too.

Heart health check: watch for saturated fat, salt, processed meat and added sugar. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.

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This recipe also fits: Celiac recipes, Hashimoto's recipes, High blood pressure recipes, Mediterranean recipes, Balanced recipes, Gluten-free recipes, High cholesterol recipes, Vegetarian recipes, Low-carb recipes, DASH diet recipes, Psoriasis recipes, Gluten-free breakfast recipes, Gluten-free snacks recipes, Gluten-free desserts recipes.