Simple Tomato and Avocado Salad

Ingredients

• 4 vine-ripened tomatoes (thinly sliced)
• ¼ onion (thinly sliced)
• 1 small avocado (thinly sliced)
• 1 tablespoon finely chopped parsley
• 2 tablespoon extra-virgin olive oil
• ½ lemon (juiced (about 1 ½ tablespoons))
• kosher salt and freshly ground black pepper (to taste)

Method

1. Add the thinly sliced tomatoes to a large plate or serving platter.
2. Layer the sliced onions on top.
3. Add
4. Then add the sliced avocado and chopped parsley.
5. Drizzle
6. Finish with a drizzle of lemon juice and olive oil, and a sprinkle of salt and pepper, before serving.