Mediterranean Lamb Burgers
Herby lamb patties with grated onion, crisp lettuce and warm rolls make a simple, satisfying skillet burger.
Fits Celiac, Hashimoto's, Low-histamine and 8 more diets
Plan your dinnersGluten checks every recipe for everyone at your table. Free.

Ingredients
- 600 g ground lamb
- ½ cup gluten-free breadcrumbs
- 1 onion, finely grated
- 8 leaves romaine lettuce, washed and dried
- 4 gluten-free rolls
- 1 tbsp olive oil
- ¼ cup fresh parsley, chopped
- 1 tsp fresh thyme leaves
Method
- Mix lamb, breadcrumbs, grated onion, parsley and thyme until combined.
- Shape into four patties and heat olive oil in a skillet.
- Cook patties, turning, until browned and cooked through.12 min timer
- Set aside the kids' share; return it to the skillet to finish cooking.Kids’ plate comes out here
- Toast the rolls in the skillet until warm and lightly golden.2 min timer
- Serve patties in rolls with crisp lettuce leaves.

Kids’ plate: Lamb Burger Bites
On the plate: Small lamb patty pieces in a soft gluten-free roll with lettuce served alongside.
Make it a game: Make a little lettuce tent beside each lamb bite, or leave the leaves flat. Pick a way to build each bite.
Set it aside at step 4, before the grown-ups’ sauce or spice goes on.
Why it works
- Hashimoto's thyroiditis: Gluten-free rolls and breadcrumbs with lamb, onion and herbs; no soy or seaweed.
- Low-histamine: Freshly cooked lamb with fresh onion and herbs, without aged cheese, vinegar or citrus.
- Gluten-free: Gluten-free rolls and breadcrumbs hold the lamb patties together.
- Pregnant: Lamb patties are cooked in the skillet; there is no alcohol or unpasteurised ingredient.
- Toddler (1–3): A small portion of soft lamb patty and roll, cut into small, thin pieces.
- Kid (4–12): Mild lamb patties in familiar rolls, with lettuce served alongside.
Celiac check: watch for hidden gluten in soy sauce, stock, malt vinegar and seasoning blends, and oats that aren’t certified. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.
Cooking for more than one diet?
Add everyone you cook for, with their allergies, diets and ages. Gluten checks this recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.
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This recipe also fits: Hashimoto's recipes, Low-histamine recipes, Pregnancy recipes, Toddlers recipes, Dairy-free recipes, High blood pressure recipes, Heart health recipes, Gluten-free recipes, Crohn’s and colitis recipes, High cholesterol recipes, Kid-friendly recipes, One pan recipes, Quick recipes, Gluten-free dairy-free recipes.

