Turkey Picadillo Tacos with Sweet Potato Mash and Green Beans
A mild, skillet-cooked turkey picadillo fills warm corn tortillas, with creamy sweet potato mash and tender green beans alongside.
Fits Celiac, Hashimoto's, PCOS and 12 more diets
Plan your dinnersGluten checks every recipe for everyone at your table. Free.






Ingredients
- 450 g ground turkey
- 500 g sweet potato, peeled and cubed
- 250 g green beans, trimmed and cut into short lengths
- 6 gluten-free corn tortillas
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tsp fresh oregano, chopped
- ½ tsp ground cumin
- 1 tsp lime zest
- ¼ cup water
- ¼ tsp salt
Method
- Simmer sweet potato until very soft, then mash until smooth.15 min timer

- Cook green beans in water until tender and bright green.7 min timer

- Brown turkey in olive oil, breaking it into small crumbles.8 min timer

- Stir in garlic, oregano, cumin, zest, and salt until fragrant.1 min timer

- Warm tortillas, fill with turkey, and serve with mash and beans.

Why it works
- 65 and over: Tender turkey crumbles, soft sweet potato mash, and green beans make an easy-to-eat plate.
- Crohn's or colitis: Mild turkey, soft sweet potato, and well-cooked green beans keep the plate gentle.
- Wheat allergy: Gluten-free corn tortillas and unseasoned turkey keep wheat out of the meal.
- Soy allergy: Turkey, sweet potato, green beans, and olive oil are made without soy.
- Shellfish allergy: Turkey and vegetables provide the meal without shellfish or shellfish sauces.
- Gluten-free: Gluten-free corn tortillas and simple seasonings keep gluten out of the meal.
- Dairy-free: Olive oil gives the sweet potato mash richness without dairy.
- Anti-inflammatory: Turkey, sweet potato, green beans, and olive oil make a vegetable-forward plate.
- No pork: Turkey is the only meat in this dish.
- Tree nut allergy: Turkey, vegetables, and corn tortillas are prepared without tree nuts.
- Milk allergy: Olive oil enriches the mash, with no milk ingredients in the meal.
Celiac check: watch for hidden gluten in soy sauce, stock, malt vinegar and seasoning blends, and oats that aren’t certified. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.
Cooking for more than one diet?
Add everyone you cook for, with their allergies, diets and ages. Gluten checks this recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.
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This recipe also fits: Hashimoto's recipes, PCOS recipes, Anti-inflammatory recipes, Pregnancy recipes, Toddlers recipes, Dairy-free recipes, Alpha-gal recipes, Diabetes recipes, High blood pressure recipes, Heart health recipes, Gluten-free recipes, Crohn’s and colitis recipes, High cholesterol recipes, Low-GI recipes, Gluten-free Thanksgiving recipes, One pan recipes, Quick recipes, Gluten-free dairy-free recipes, Gluten-free Mexican recipes.

