Mexican Black Bean Tacos with Corn and Avocado
Creamy black beans, sweet corn and cool avocado tuck into warm corn tortillas. A little lime zest and oregano bring a cozy, bright finish.
Fits Celiac, Hashimoto's, PCOS and 14 more diets
Plan your dinnersGluten checks every recipe for everyone at your table. Free.

Ingredients
- 225 g dried black beans, rinsed and picked over
- 1.2 L water
- 6 gluten-free corn tortillas
- 1 avocado, diced
- 150 g corn kernels
- 2 green tops of scallions, thinly sliced
- 1 tbsp olive oil
- ½ tsp ground cumin
- ½ tsp dried oregano
- 1 tsp lime zest
- ¼ tsp salt
Method
- Simmer beans in water until tender and creamy.60 min timer
- Stir in cumin, oregano, salt, and scallion greens.5 min timer
- Warm corn and oil in a skillet until tender.5 min timer
- Mash some beans, then stir in lime zest.
- Warm tortillas in the skillet until pliable; fill with beans, corn, and avocado.
Why it works
- 65 and over: Tender black beans and soft corn fill warm tortillas with diced avocado.
- Crohn's or colitis: Mild beans, corn and avocado bring gentle flavor without spicy heat or alcohol.
- Wheat allergy: Gluten-free corn tortillas and dried beans keep wheat out of the meal.
- Soy allergy: Beans, corn, avocado and olive oil make this without soy.
- Shellfish allergy: Black beans and vegetables make a shellfish-free taco filling.
- Gluten-free: Gluten-free corn tortillas, beans and vegetables keep gluten out.
- Dairy-free: Beans, corn and avocado give these tacos their creamy texture without dairy.
- Anti-inflammatory: Black beans, avocado, corn, olive oil and oregano build the filling.
- No pork: Black beans and vegetables make a satisfying filling without pork.
- Tree nut allergy: Black beans, corn and avocado bring the flavor without tree nuts.
- Milk allergy: Olive oil and avocado add richness without milk ingredients.
Celiac check: watch for hidden gluten in soy sauce, stock, malt vinegar and seasoning blends, and oats that aren’t certified. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.
Cooking for more than one diet?
Add everyone you cook for, with their allergies, diets and ages. Gluten checks this recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.
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This recipe also fits: Hashimoto's recipes, PCOS recipes, Anti-inflammatory recipes, Pregnancy recipes, Toddlers recipes, Dairy-free recipes, Alpha-gal recipes, Diabetes recipes, High blood pressure recipes, Heart health recipes, Gluten-free recipes, Crohn’s and colitis recipes, High cholesterol recipes, Vegetarian recipes, Vegan recipes, Low-GI recipes, One pan recipes, Comfort food recipes, Gluten-free dairy-free recipes, Gluten-free Mexican recipes.

