Get the app
  1. Home
  2. Recipes
  3. Gluten-free Thai

Gluten-free Thai recipes the whole family can eat

Thai food at home, gluten-free from the start: rice and rice noodles, coconut milk, lime and fresh herbs, with tamari where a recipe wants soy sauce. Nothing to order separately for the person who can’t have gluten.

Cooking for more than one diet?

Add everyone you cook for, with their allergies, diets and ages. Gluten checks every recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.

Gluten-free Thai cooking questions

Is Thai food gluten-free?

Much of it is, since it’s built on rice and rice noodles. Soy sauce, oyster sauce and some curry pastes and fish sauces contain wheat, so check their labels.

Can the kids eat it too?

Add everyone to your family in the Gluten app. It checks each recipe for each person and tells you when to set the kids’ portion aside before the chili goes in.

Gluten gives food ideas, not medical advice. Recipes are checked against the restrictions you enter, but always check labels for allergens and cross-contact, and talk to your doctor or dietitian about your diet.