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Gluten-free burritos

Beef and black bean burritos in large gluten-free tortillas, with rice, lettuce, cheese and lime.

40 mintotal
3servings
13ingredients
Gluten-free burritos

Ingredients

  • 3 large gluten-free tortillas, labelled gluten-free, warmed
  • 500 g ground beef
  • 1 tbsp olive oil
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • 1 tsp smoked paprika
  • 1 cup brown rice
  • 1 can canned black beans, rinsed and drained
  • 1 head romaine lettuce, shredded
  • 80 g cheddar cheese, grated
  • 2 lime
  • 1 bunch fresh cilantro, chopped
  • ½ cup salsa, check the label says gluten-free

Method

  1. Start the rice simmering in salted water.25 min timer
    Gluten-free burritos, step 1
  2. Brown the beef in the oil, breaking it up as it cooks.
    Gluten-free burritos, step 2
  3. Stir in the cumin, oregano and paprika and cook until fragrant.
    Gluten-free burritos, step 3
  4. Add the beans and let them warm through with the beef.5 min timer
    Gluten-free burritos, step 4
  5. Set aside the kids' share of beef and beans before adding lime and cilantro.Kids’ plate comes out here
    Gluten-free burritos, step 5
  6. Warm the tortillas and pile everything in with lettuce, cheese and salsa.
    Gluten-free burritos, step 6

Kids’ plate: Beef burrito roll-ups

On the plate: Plain seasoned beef and beans in a warm tortilla, rice on the side, grated cheese on top.

Make it a game: Roll it up like a sleeping bag and see how big the burrito grows.

Set it aside at step 5, before the grown-ups’ sauce or spice goes on.

Why it works

  • Celiac disease: Gluten-free tortillas, labelled salsa and plain seasonings: no wheat anywhere in the wrap.
  • Kid (4–12): Mild beef and beans in a soft tortilla, rolled small with cheese and salsa for dipping.

Celiac check: watch for hidden gluten in soy sauce, stock, malt vinegar and seasoning blends, and oats that aren’t certified. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.

Cooking for more than one diet?

Add everyone you cook for, with their allergies, diets and ages. Gluten checks this recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.

More Celiac recipes

This recipe also fits: Hashimoto's recipes, Pregnancy recipes, Toddlers recipes, High blood pressure recipes, Gluten-free recipes, Crohn’s and colitis recipes, Kid-friendly recipes, Sheet pan recipes, One pan recipes, Gluten-free Mexican recipes.