Get the app
  1. Home
  2. Recipes
  3. Celiac
  4. Gluten-free beef and broccoli

Gluten-free beef and broccoli

Tender beef and broccoli in a glossy tamari and ginger sauce, spooned over jasmine rice.

35 mintotal
3servings
13ingredients
Gluten-free beef and broccoli

Ingredients

  • 450 g flank steak, sliced thin against the grain, cornstarch toss
  • 2 tbsp cornstarch
  • 500 g broccoli, cut into small florets
  • 3 tbsp gluten-free tamari
  • 2 tbsp gluten-free oyster sauce
  • 1 tbsp honey
  • 1 tbsp fresh ginger, grated
  • 3 cloves garlic, minced
  • 1 tbsp rice vinegar
  • 2 tsp toasted sesame oil
  • 2 tbsp avocado oil
  • 1.5 cups jasmine rice, cooked to serve
  • 2 scallions scallion greens, thinly sliced

Method

  1. Toss the beef with cornstarch until coated.
    Gluten-free beef and broccoli, step 1
  2. Simmer the rice in measured water until fluffy.15 min timer
    Gluten-free beef and broccoli, step 2
  3. Whisk the tamari, oyster sauce, honey, vinegar and ginger.
    Gluten-free beef and broccoli, step 3
  4. Sear the beef in hot oil in one layer until browned.3 min timer
    Gluten-free beef and broccoli, step 4
  5. Take out the kids' share, then stir-fry the broccoli with garlic until bright green.4 min timerKids’ plate comes out here
    Gluten-free beef and broccoli, step 5
  6. Return the beef, pour in the sauce and toss until glossy, then finish with sesame oil and scallions.2 min timer
    Gluten-free beef and broccoli, step 6

Kids’ plate: Beef and broccoli rice bowls

On the plate: Plain beef strips, soft broccoli florets and rice, no sauce left on; a little sauce in a small bowl for dipping.

Make it a game: Build a rice mountain and hide the beef under broccoli trees, then dig for treasure with the spoon.

Set it aside at step 5, before the grown-ups’ sauce or spice goes on.

Why it works

  • Celiac disease: Tamari and oyster sauce are gluten-free, and cornstarch thickens the sauce instead of flour.
  • Kid (4–12): Mild glossy sauce with sweet rice on the side, and strips easy to pick up and dip.

Celiac check: watch for hidden gluten in soy sauce, stock, malt vinegar and seasoning blends, and oats that aren’t certified. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.

Cooking for more than one diet?

Add everyone you cook for, with their allergies, diets and ages. Gluten checks this recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.

More Celiac recipes

This recipe also fits: Pregnancy recipes, Toddlers recipes, Dairy-free recipes, Heart health recipes, Gluten-free recipes, Crohn’s and colitis recipes, High cholesterol recipes, Kid-friendly recipes, Sheet pan recipes, One pan recipes, Gluten-free dairy-free recipes, Gluten-free Chinese recipes, Gluten-free Asian recipes.