Sheet-Pan Cod with Golden Butternut and Cauliflower
Flaky cod roasted alongside sweet golden squash and caramel-edged cauliflower, finished with lemon and chives.
Fits Celiac, AIP, Hashimoto's and 15 more diets
Plan your dinnersGluten checks every recipe for everyone at your table. Free.

Ingredients
- 2 fillets (about 150 g each) cod fillets, fresh, pin bones removed
- 450 g butternut squash, peeled, cut into 2 cm cubes
- 300 g cauliflower florets
- 3 tbsp olive oil
- 2 cloves garlic, finely grated
- 1 lemon, zest and juice
- 2 tbsp fresh chives, snipped
- ½ tsp salt
Method
- Heat the oven to 425°F and toss the squash and cauliflower with the oil.
- Set aside a plain share of vegetables for the kids' plate before seasoning.
- Season the grown-up vegetables with garlic, salt and lemon zest; roast until golden at the edges.25 min timer
- Nestle the cod among the vegetables and roast until it flakes at 145°F.12 min timer
- Squeeze the lemon juice over the grown-ups' plates and scatter with chives.
- Serve the kids' plate: plain flaked cod with soft squash and cauliflower.Kids’ plate comes out here

Kids’ plate: Fish and Rainbow Veggie Boats
On the plate: Plain flaked cod, soft butternut squash cubes and a small cauliflower floret, no lemon or chives.
Make it a game: Sail a squash boat across the plate to the cauliflower island before the first bite docks.
Set it aside at step 6, before the grown-ups’ sauce or spice goes on.
Why it works
- Celiac disease: Naturally gluten-free: fish, vegetables, olive oil, lemon and chives, no sauces or grains to check.
- Toddler (1–3): Soft roasted squash and tender flaked fish in gentle bite-size pieces, seasoned plain for little plates.
Celiac check: watch for hidden gluten in soy sauce, stock, malt vinegar and seasoning blends, and oats that aren’t certified. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.
Cooking for more than one diet?
Add everyone you cook for, with their allergies, diets and ages. Gluten checks this recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.
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This recipe also fits: AIP recipes, Hashimoto's recipes, PCOS recipes, Anti-inflammatory recipes, Pregnancy recipes, Toddlers recipes, Dairy-free recipes, Alpha-gal recipes, Diabetes recipes, High blood pressure recipes, Heart health recipes, Gluten-free recipes, Crohn’s and colitis recipes, High cholesterol recipes, Keto recipes, Low-GI recipes, Paleo recipes, Kid-friendly recipes, Sheet pan recipes, One pan recipes, Gluten-free dairy-free recipes.


