Golden Pork Medallions with Lemon-Herb Rice and Roasted Asparagus
Pan-seared pork medallions with garlicky roasted asparagus over lemony brown rice.
- Celiac
- Hashimoto's
- PCOS
- Anti-inflammatory
- Pregnancy
- Toddlers
- Dairy-free
- Diabetes
- High blood pressure
- Heart health
- Gluten-free
- Crohn’s and colitis
- High cholesterol
- Low-GI
- Sheet pan
- One pan
- Gluten-free dairy-free
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Ingredients
- 1 lb pork tenderloin, cut into 1 ½-inch medallions
- ¾ cup brown rice
- 3 tbsp olive oil
- 2 cloves garlic, minced
- 1 lemon, zest and juice
- 1 tbsp fresh thyme, leaves
- 1 bunch asparagus, trimmed
- ¾ tsp salt
- ¼ tsp black pepper
Method
- Simmer the brown rice in salted water until tender.40 min timer
- Sear the pork medallions in olive oil until deeply golden.4 min timer
- Cook the medallions through, juices running clear.5 min timer
- Lift the pork out, then roast the asparagus with garlic until crisp-tender.10 min timer
- Stir lemon zest, thyme and a squeeze of juice into the rice.
- Spoon the garlicky pan juices over the pork and serve.
Why it works
- PCOS: Protein-forward pork with brown rice and asparagus, no sugar in the pan sauce.
- Gluten-free: Naturally gluten-free plate: pork, rice, asparagus and lemon, seasoned with thyme.
- Anti-inflammatory: Olive oil, lemon and thyme do the seasoning; the whole plate is pan-seared and roasted.
- Hashimoto's thyroiditis: Gluten-free throughout with no soy; flavour comes from garlic, lemon and fresh thyme.
- No spicy food: Gentle seasoning only: garlic, lemon and thyme, with black pepper kept light.
- Picky eater: Simple, familiar pieces of pork with plain rice; the lemon drizzle stays on the side.
Celiac check: watch for hidden gluten in soy sauce, stock, malt vinegar and seasoning blends, and oats that aren’t certified. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.
Cooking for more than one diet?
Add everyone you cook for, with their allergies, diets and ages. Gluten checks this recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.
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This recipe also fits: Hashimoto's recipes, PCOS recipes, Anti-inflammatory recipes, Pregnancy recipes, Toddlers recipes, Dairy-free recipes, Diabetes recipes, High blood pressure recipes, Heart health recipes, Gluten-free recipes, Crohn’s and colitis recipes, High cholesterol recipes, Low-GI recipes, Sheet pan recipes, One pan recipes, Gluten-free dairy-free recipes.


