Seared Pork Chops with Smothered Cabbage and Apples
Golden pork chops set on tender cabbage braised with sweet apples, garlic and a splash of cider vinegar.
- Celiac
- AIP
- Hashimoto's
- PCOS
- Anti-inflammatory
- Pregnancy
- Toddlers
- Dairy-free
- Diabetes
- High blood pressure
- Heart health
- Gluten-free
- Crohn’s and colitis
- High cholesterol
- Keto
- Low-GI
- Paleo
- Sheet pan
- One pan
- Quick
- Gluten-free dairy-free
Plan it for your familyFree on iPhone, Android and the web.

Ingredients
- 2 pieces boneless pork chops
- 3 tbsp olive oil
- 4 cups green cabbage, shredded
- 2 apples, cored and sliced
- 2 tbsp apple cider vinegar
- 2 tsp fresh thyme leaves
- 2 garlic cloves, minced
- ¾ tsp salt
Method
- Season the chops and sear them in olive oil until browned on both sides.5 min timer
- Lift the chops out and cook garlic, then the cabbage, until it softens.6 min timer
- Add the apples, vinegar, thyme and a splash of water, stirring to coat.
- Nestle the chops into the cabbage, cover, and cook to 145°F/63°C.8 min timer
- Rest the chops while the cabbage finishes tender.3 min timer
- Plate the chops on the sweet-sour cabbage and apples.
Why it works
- Celiac disease: Naturally grain-free plate: pork, cabbage, apples and vinegar, no flour or breadcrumbs.
- Milk allergy: Everything cooks in olive oil; no butter, cream or cheese in the pan.
- Hashimoto's thyroiditis: Gluten-free by ingredients and free of soy; flavour comes from thyme, garlic and apple.
- Fish allergy: Pork chops and cabbage cooked in olive oil with no fish sauce or stock.
- Soy allergy: The pan sauce is apples, cider vinegar and thyme, nothing soy-based.
Celiac check: watch for hidden gluten in soy sauce, stock, malt vinegar and seasoning blends, and oats that aren’t certified. Gluten gives food ideas, not medical advice: always check labels for allergens and cross-contact.
Cooking for more than one diet?
Add everyone you cook for, with their allergies, diets and ages. Gluten checks this recipe for each of them and tells you what to change for anyone who can’t eat it as written. It’s free.
More Celiac recipes


Skillet Beef Keftas with Lemon Rice and Cucumber Salad
Spiced beef keftas seared in a skillet, served over fluffy rice with a crunchy lemon cucumber and scallion salad.


Lemon-Olive Chicken over Creamy Polenta
Golden chicken thighs braised with lemon, garlic and green olives, spooned over soft polenta with wilted spinach.


Mediterranean Herb Chicken and Sweet Potato Tray
Juicy chicken thighs and tender sweet potato chunks baked together with fragrant herbs and bright lemon zest for a simple family dinner.
Kids’ plate: Chicken and Sweet Potato Sticks


Lemon Herb Chicken and Veggie Sheet Pan Meal
Tender chicken thighs roasted with crisp vegetables, bright lemon, and savory herbs in one simple pan.
Kids’ plate: Chicken & Veggie Medley


Roasted Herb Chicken with Sweet Potato and Cauliflower
Simple and comforting sheet-pan chicken roasted with sweet potato and cauliflower, infused with rosemary, garlic, and a hint of citrus.
Kids’ plate: Chicken and Root Veggie Nuggets


Herb-Roasted Pork Tenderloin with Cabbage and Carrot Sauté
Rosemary-rubbed pork tenderloin, seared then roasted, over a sweet pan of soft carrots and golden cabbage.
This recipe also fits: AIP recipes, Hashimoto's recipes, PCOS recipes, Anti-inflammatory recipes, Pregnancy recipes, Toddlers recipes, Dairy-free recipes, Diabetes recipes, High blood pressure recipes, Heart health recipes, Gluten-free recipes, Crohn’s and colitis recipes, High cholesterol recipes, Keto recipes, Low-GI recipes, Paleo recipes, Sheet pan recipes, One pan recipes, Quick recipes, Gluten-free dairy-free recipes.

